Nalin
Today, Waadiya is an extension of everything Nalin believes hospitality should be warm, welcoming, generous, and deeply personal.
Inspired by the meals shared around his family table, particularly his mother's much-loved fish curry, Nalin understands that the most memorable dining experiences are not defined by food alone.
They're defined by how they make people feel. That's why hospitality sits at the heart of everything he does.
Whether he's greeting guests, recommending a favourite dish, checking on a table, or simply sharing a conversation, Nalin believes every guest should feel valued, comfortable, and genuinely cared for.
In a world that often feels rushed and increasingly digital, Waadiya was created as a place where people can slow down, connect, and enjoy the simple pleasure of sharing a meal together.
His vision has always been simple:
To create a restaurant where people don't just come to eat, but where they feel welcomed, remembered, and hosted.
Because some things can never be replaced : a warm welcome, a shared meal, and the feeling of belonging around a table.
We Invite You to
Visit Our Restaurant
To bring you the unparalleled dining experience, the chefs at Waadiyas go to great lengths to source the finest raw ingredients. The relentless hunt for authentic ingredients and fresh produce alone makes everyone come back for a scrumptious meal - again and again.
But Waadiya does not stop there. The quest for healthy food with tantalising flavour combinations has earned the restaurant a reputation among the health-conscious diners. The health-savvy chefs consider it a sin to use artificial flavours and colours. Every dish is bursting with natural flavour to fill your heart and soul.
On top of that, the restaurant boasts of providing an unparalleled dining experience. The first-class service has been recognised by thousands of returning patrons from all over the world. Come, dine in!
Taste of Heritage
Waadiya was founded with a simple vision: to share the vibrant flavours of Indian and Sri Lankan cuisine with Melbourne's diverse food lovers. Our chefs honour traditional cooking methods while using fresh, locally sourced ingredients to create dishes that balance authenticity and quality. From aromatic curries and signature seafood dishes to beloved street food favourites, every plate is crafted with care and attention to detail.
Why do people choose us?
At Waadiya, every visit is more than just a meal. We blend rich traditions with bold flavours to give you an experience worth remembering.
Authentic Flavours for Every Palate
From fiery Sri Lankan curries to fragrant Indian biryanis, our menu is crafted to satisfy diverse tastes. Whether you’re after something mild, spicy, or uniquely bold, there’s a dish here for you.
Fresh Ingredients, Quality First
We use only the freshest produce and premium spices to bring out vibrant, balanced flavours in every dish. Quality is never compromised because great food starts with great ingredients.
Skilled Chefs with Cultural Passion
Our kitchen team brings deep expertise in Indian and Sri Lankan cooking, blending time‑honoured techniques with thoughtful presentation. Every plate reflects our passion for authentic, soulful cuisine.
Enjoy Unique Dining Experience
The function room at Waadiya is an elegant space, ideal for birthdays, anniversary or engagement parties, or even get togethers. It seats up to 90 people comfortably, and is equipped with a state of the arts sound system ideal for both playing music and karaoke. Equipped with a smoke and lights system, the function room is capable of catering to your every need.
Your Table Awaits
Enjoy a refined dining experience where exceptional food meets impeccable service. Secure your reservation today and let Waadiya create the perfect setting for your next meal.
